World experts at the most extraordinary dishes compiled a list of the most extreme food that, quite possibly, will not dare to try out the sane person. However, for all the awfulness of how prepared these dishes, and what they were prepared, they can be a very bad. So, your attention is free of the TOP 8 most unusual, extreme and exotic foods
Eighth place: Blood sausage
Nowhere in this rating has hit many of our beloved native blood sausage. Nevertheless, world experts on unusual food began your list with this sausage. It is mainly prepared from the blood of cows, sheep or pigs. Use the sausage, both hot and cold.
Seventh place: Tarantulas
In Cambodia, children just love this treat. For them it is something like crisps and parents often indulge their children caught tarantulas.
Sixth place: Haggis
Scottish dish with a strange name Haggis is made from sheep heart, her lungs and liver. Also with onion, spices, salt, and oatmeal. All this must is cooked in mutton stomach. In taste the Haggis is often associated with the pudding, but by and large he has nothing in common with it. This dish can Continue reading
The most exotic dishes of the world
Krabi resort, you can try the famous swallow’s nest. From the existing 90 kinds of edible swallows nests only in two species. Birds build their nests using their own saliva, “decorating” their fish and eggs, which gives special value to the future of the soup. The soup looks thick and sticky. It is believed that it is very useful to humans.
In the Philippines and in Cambodia you can try balut. Preparing a dish of duck eggs that are removed from under the ducks a few days before the chick will appear. The egg bake and serve. If you have nerves of steel, season with salt, drizzle with lime juice, spices and have dinner.
In South America you can try a Burger with cow brains. In the hamburger brains look very exotic.
In South Korea believe that there is nothing tastier than a live octopus. Octopus tentacles are waving surrounded by rice and vegetables in anticipation of soon being eaten. And if you wandered into the local restaurants, be prepared for such a spectacle. For like it’ll reveal a secret – in fact, the octopus is not alive. The highlight is that it is basted with soy sauce, which contains sodium. The reaction of nerve endings octopus – muscle contraction.
The most exotic dishes of the world
The puffer fish is a famous dish extreme Japan. Eggs and liver only one fish can be poisoned Continue reading
Meat was, is and will be one of the most important products in the world of gastronomy. Despite the increased popularity of vegetarianism, veganism, syroedstve, as the style of eating and even way of life, “meat position” in the menu of most restaurants remain the most popular and in demand. Along with reference service for entertainment and travel in the cities of we made a detailed guide — Aria and recommendations from famous chefs and fashion of the capital, Venison in a sauce of forest berries
Venison is a real hit! We meat not marinated, just fry on both sides in a hot pan and served with beetroot cream and stewed vegetables in white wine sauce. Still have a Burger with venison — top fragrant freshly baked bread with smoked cheese, and inside is a cutlet of venison, sweet tomatoes and crispy greens. Soon we will add dishes made with wild boar.
2. Beef ossobuco
3. Assorted “Big Grill”
You know, our restaurants are the place where good to go. The portions are large Torro Grill, to share, to try, choose what you like. And for companies we have, in my opinion, offer the best meat in town. This is a story called the cuts “Big Grill”. Continue reading